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Conducting Food Standards Auditing

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Conducting Food Standards Auditing

Course Background:

This course is designed to enable learners to acquire the knowledge, skills, and competence necessary to develop and conduct food standards audits based on quality management systems.

Course Content:

· Customer, internal and regulatory requirements for food standards auditing:

· General interpretation of requirements of international and national food safety and quality management standards e.g. BRC, ISO, Bord Bia.

· Developing audit procedures and checklists

· Conducting an audit

· Identification and evaluation of non-conformances

· Auditing as a continuous improvement tool

Learning Outcomes:

· Recognize the importance of auditing a food safety management/HACCP system

· Understand the roles and responsibilities of the auditor in conducting an effective audit

· Understand the differences between first, second, third, and, fourth party audits

· Be familiar with the requirements of the BRC Technical Standard, Issue 6, ISO 22000 Food Safety Management System, and other relevant Irish standards (IS 340:2007 & IS 341: 2007)

· Design an internal audit program, understand the importance of planning and learn the life cycle of an audit process

This Course is Designed For:

This course is aimed at technical, quality managers, regulatory inspectors, and consultants working in the food sector.

Training Methodology:

This course is classroom based and it is highly interactive with role-playing playing and practical exercises to reinforce the participant’s understanding and learning.

Duration of the Course:

3 days

  • Duaration of the Course
  • Participants
  • Certification
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Sarah Thomas
Training was well prepared and well presented. The course added value to my day to day. Thank you Samson Training and Kean specifically. I enjoyed your "funny but not funny" jokes :)
Bonnie Reidy
Excellent cCourse and well presented
Bonnie O'Connor
Even through a pandemic , samsung training met all our needs and requirements to get us over the finish line and qualify to first aid responders. A very interesting course that covered everything. would highly recommend
Elzbieta Filipowicz
I would like to say I found the course very interesting and really enjoyable. I want to commend Cheryl on how she presented the course. She went into great detail and I left the course very happy and I learned a lot.
Ciara Kenny
Excellent course and great communication throughout from team.
Conor McElvaney
Even through the Pandemic Chris and the team succeeded in delivering our manual handling instructors course - delighted !
Sarah Cummins
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British Health
Modern, thorough and very well organised approach to training and certification. 5 Star service - thanks to Chris and his team
David Powell
Outstanding Training Company